Dinner
Available daily
p - pescatarian v - vegetarian
vgn - vegan gf - gluten free
*- can be modified
SASHIMI
-
Salmon Sashimi
dashi vinaigrette, serrano, sesame, lime (gf*)
$15
-
Bigeye Tuna Sashimi
tomato ponzu, shiso salsa verde
$18
-
Hamachi Sashimi
ponzu, koji jalapeno, lime, cilantro
$16
-
SUZUKI ‘TIRADITO‘ SASHIMI
lime, yuzu, habanero, soy salt, cilantro, red onion
$15
-
HIRAMASA SASHIMI
yuzu kosho aguachile, radish, shallot, avocado
$19
-
Traditional Sashimi 3pc
(gf)
Salmon $12
Tuna $14
Hamachi $14
Suzuki $12
Hiramasa $15
SUSHI
-
Spicy Tuna Roll
pickled thai chiles, cucumber, kewpie, tempura bits (gf*)
$16
-
Spicy Salmon Roll
smoked oaxacan pasilla chile, kewpie, cucumber, scallion (gf)
$14
-
Snow Crab California Roll
avocado, cucumber, kewpie, tobiko (gf)
$19
-
Shiitake Mushroom Tempura Roll
truffle salsa, miso caramel, fried garlic, truffle froth (v) (vgn*)
$22
-
Cucumber Avocado Roll
traditional uramaki (vgn)
$9
-
Traditional Nigiri 2pc
(gf)
Salmon $8
Tuna $10
Hamachi $10
Suzuki $11
Hiramasa $13
-
Wasabi Roulette
6 pieces hamachi + scallion roll, one piece super wasabi, baby bottle horchata
$20
NOODLES + RICE
-
Funky Chicken Ramen
48 hour chicken broth, soy egg, menma, robata grilled koji chicken
$20
Make it Spicy: side of fermented chile relish $1
-
Spicy Miso Ramen
48 hour chicken broth, hatcho miso, spicy pork, corn tempura, menma, soy egg
$20
-
Veggie Wontons
impossible "pork" + chive, spicy sesame soy, kaiware, shiso (vgn)
$15
-
MUSHROON YAKISOBA
chanterelle + oakwood shiitake, red cabbage, ao nori, sesame, beni shoga (v)
$19
-
Kimchi Fried Rice
tiger shrimp, neuskes bacon, fried egg, nori, scallion ginger oil, gochujang
$22
SIDES
-
Miso Soup
wakame, tofu, shiitake, scallion (gf)
$6
-
Premium Black Edamame
maldon sea salt (gf, vgn)
$6
-
Tsukemono
seasonal house-made pickles (gf*)
$7
-
Fries
sea salt (gf, vgn)
$7
THE MEATS
-
Karaage Fried Chicken
ginger soy marinated chicken thighs, lemon (gf*)
3 Pieces $10
7 Pieces $21
-
Pork + Shrimp Potstickers
spicy miso dipping sauce
$13
-
Crispy Chicken Wings
buttermilk brined, choice of garlic soy or gochujang sauce
$14
-
Shrimp Toast
japanese milk bread, kabayaki, truffle kewpie, lemon zest
$15
-
Butternut Squash Okonomiyaki
local bacon, yamaimo batter, Hojoko honky tonk, PSL tenkasu, bonito
$14
-
Hojoko Wagyu Cheeseburger
chuck + wagyu short rib, american cheese, dashi pickles, red onion, special sauce, fries (gf*) *Voted Boston's Best Burger by Boston Magazine!
$20
-
Japanese Curry Chicken Katsu Rice
crispy panko chicken, potatoes, steamed rice, pickles
$22
-
Crispy Spare Ribs
black garlic glaze, chili crisp, scallion
$19
ROBATA GRILL
-
Chicken Tails
black truffle salt
$5
-
Ume Shiso Chicken
koji chicken thigh, tare, umeboshi
$7
-
Chicken Wings
miso tare, lime
$7
-
Lomo Robatayaki
peruvian marinated wagyu short rib, onion, aji amarillo peppers, shiso
$13
-
Japanese Milkbread
tare glaze, nori butter (p)
$9
-
Hamachi Kama (Based On Availability)
spicy daikon, ponzu, scallion, lemon
$26
VEGGIES
-
Brussels Sprouts
karashi mustard-soy vinaigrette, apple chutney, pickled fresno chile, shiso (v) (vgn*)
$14
-
Kewpie Caesar
little gem lettuce, shokupan breadcrumbs (p)
$13
ADD KATSU FRIED CHICKEN $7
-
Charred Cauliflower
miso sesame sauce, pickled chilies, togarashi, toasted peanuts (gf*) (p)
$13
-
Sweet Potato Tempura
warm sesame curry mayo, ginger daikon tentsuyu
$14
-
Cool Cucumber Salad
yuzu sunomono dressing, miso sesame sauce, sansho pepper oil, shiso, wakame gf, v, vgn
$10
-
HOJOKO CHOPPED SALAD
crispy ramen noodles, ginger sesame dressing, local greens, radish, cucumbers, onions, shiso, toasted peanuts
$16
DESSERTS
-
Flourless Chocolate Cake
dark & milk chocolate, toasted hazelnuts, miso, vanilla whip
$11
-
Traditional Japanese Honey Cake
sake sabayon, japanese honey cake, apple, cinnamon, ginger whipped cream, candied hazelnuts
$13
-
Hojoko Housemade Ice Cream
matcha w/red bean, milk tea w/black sugar boba, black sesame w/soy caramel
$7
-
Hojoko Ice Cream Sundae
everything but the kitchen sink
$16